I don’t care about the view — I care about the food
Jumak Korean Kitchen and Pub is a casual Korean restaurant and pub with a decent-sized dining area, offering a comfortable space whether you’re dining solo or in a group.
The restaurant features beautiful decor that reflects Thai culture, creating a warm and inviting atmosphere that feels a step above your typical casual dining spot. It strikes a nice balance — refined enough for a sit-down dinner, but still comfortable and approachable.
Westboro Subs is a very casual spot located in the heart of Westboro. The setup feels much more geared toward takeout than dine-in. There are only about four tables available, and the overall experience reflects a quick-service, cafeteria-style approach rather than a full sit-down restaurant.
Omakase at Tomo is a reservation-only experience, and unlike a typical sushi dinner where you order freely, the omakase follows a slow, chef-led progression. You’re presented with the full menu upfront, so you know exactly what’s coming, but the pacing is deliberate — each piece is prepared and served one at a time.
Wilf and Ada is one of the most well-known brunch spots in Ottawa, and with that popularity comes one key thing you need to know upfront — Wilf and Ada does not take reservations.
Bread and Sons is a small bakery located on Bank Street, known for offering freshly baked breads and pastries. The setup is fairly simple and straightforward. It’s not a large café-style space where you can sit and relax for long periods — instead, it feels more like a quick stop for baked goods.
Mazarine has become one of the more popular brunch spots in Ottawa, and it’s easy to see why. Located in the downtown area, the restaurant has built a strong reputation for flavourful dishes and satisfying portions.
Fallow is one of London’s most talked-about modern British restaurants, known for its creative approach to ingredients and strong presence online. The restaurant originally gained attention through social media and YouTube, where its chefs regularly post behind-the-scenes cooking videos that showcase unique techniques, ingredient sourcing, and the development of new dishes.
Mercato Mayfair is one of the most unique food halls in London, largely because of its incredible location. The food hall is situated inside St. Mark’s Church, a historic building that has been transformed into a vibrant marketplace filled with food vendors, seating areas, and communal dining spaces.
Gouqi is a fine dining Chinese restaurant located in central London that has built a reputation for serving premium Cantonese cuisine, particularly dim sum. The restaurant has received considerable attention within London’s dining scene and is often mentioned as one of the upscale destinations for dim sum in the city.